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    Asian Flavours and Technique

    Asian Flavours and Technique

    • CooksClub Class
    Category: Cooking Class
    /
    Tag: CooksClub Cooking Class
    Duration | Minutes:

    90

    Price: $

    45.00

    Time Zone:

    Sydney, NSW UTC +11 AEDT Australian Eastern Daylight Time

    Summary:

    This class references south east Asian styles and flavours, delivering core combinations to build flavour and mix sauces to create simple and delicious meals. It provides a great introduction to Asian cooking.

    Class Outline:

    Asian Flavours and Technique

    It could take a lifetime to master the subtlety of Asian cooking. This class references south east Asian styles and flavours, delivering core combinations to build flavour and mix sauces to create simple and delicious meals.

    The benefit of learning Asian cooking techniques is they combine taste and convenience. Asian styles typically offer simple methods that quickly combine meats and other proteins with fresh vegetables to present fast yet healthy dishes.

    From poaching meats in stock or milk, to simple stir fry, this class provides an insight to the secrets used by your favourite local restaurants.

    This is a valuable class if you are looking to increase the variety, taste and convenience in the meals you create for the family any night of the week.

    In this class you will learn:

    • How to prepare the Holy Trinity of Asian flavour
    • Some of the secret sauces behind your favourite meals
    • How to make cheaper cuts of meat become tasty and tender by “velveting”.
    • How to make a better stir-fry in less time than it takes to get takeaway.
    • Preparing your ingredients for fast mid-week meals

    In this session we will make at least three different Asian dishes that once you learn, you will never forget.

    SCHEDULED GROUP SESSIONS:

    Asian Flavours & Technique sessions are scheduled on the highlighted days.
    Select a date to see the session time.

    REQUEST A PRIVATE SESSION TIME:

    get your ticket:

    • Cooking Class or Experience

      Rated 0 out of 5
      $45.00 – $149.00
      Select options
    • Private Cooking Session

      Rated 0 out of 5
      $85.00 – $149.00
      Select options
    Suggested Equipment:

    Wok

    Note: Once your booking is completed, you will receive a confirmation email which will include an updated recipe, together with a list of ingredients required for this session. Make sure you review the recipe and have the listed ingredients ready for your class. 

    FAQ's for Classes & Experiences

    Pricing

    The price of a single admission to a scheduled group class is $45.00. A bundle of 4 tickets is $149.00. ($37.25 each)

    Tickets may be used for one person attending multiple classes or shared with others individually or as a group.

    With a private session you can select your own booking time and session theme.

    A private session with a CooksClub Kitchen Coach is $85 for a single or $149 for up to four people. 

    For more than four people, additional tickets may be purchased at $37.25 each. Simply request a booking time and theme and enter the number of people attending.

    Bookings & Cancellations

    Group sessions for each class or experience are scheduled 60 to 90 days in advance. Times are listed on the class details page. Simply book your time and buy your ticket.

    If you wish to select your own session time and theme, then you need to purchase either a single private session at $85, or pay $149 which covers up to four people in a single session. (see pricing)

    Prior to each session, costs are incurred by the Kitchen Coach host for the purchase of the ingredients required to present the class. The host’s time is also reserved.

    We therefore ask for 24 hours notice for scheduled group session cancellations, and 48 hours notice for private sessions. 

    Where notice is provided, your tickets will remain valid and sessions may be re-booked for any other session or time.

    What are Zoom Classes?

    All CooksClub classes and experiences are held on Zoom.

    Zoom is a third-party cloud platform for video conferencing and can be used on desktop computers, tablets, and mobile devices.

    What computer, camera, or browser do I need?

    The session outline will provide a list of ingredients and equipment and you will receive an email confirming all details when you book.

    The class is presented on Zoom. You can use many of the latest IOS or Android phones or tablets. Laptops are also great because the larger screen offers a potentially better experience. 

    Here is a top-line outline:

    • An internet connection – broadband wired or wireless (3G or 4G/LTE)
    • Speakers and a microphone – built-in or USB plug-in or wireless Bluetooth
    • A webcam or HD webcam – built-in or USB plug-in
    • Or, a HD cam or HD camcorder with video capture card.

    Click this link for the full system requirements

    Join a test meeting on zoom well before your session

    Difference between a Class & an Experience?

    We use the two terms because not all sessions that get listed might follow a structured “class” or learning format. 

    An “experience” might include food presentation as a show or a social event. It could be a Paella Party or a Sushi and Sake event, where the emphasis is shared across learning, fun and entertainment.

    The different types of Experiences reflect the style and price level of the event. Black Tie Experiences are often fundraising or charity events.

    • CooksClub Class
    • Food Lifestyle Experience
    • Connoisseur Experience
    • Black Tie Experience
    When, where and how to join the class

    Your Kitchen Coach will be there to welcome you to the class kitchen 10 minutes before the class begins. You should join at least 5 minutes prior to the session time so that you are settled in, made sure everything is working properly and you are ready to start.

    You join the class by clicking the link in your confirmation email. Once you have paid and your booking is confirmed, you will receive a confirmation email with a link and a security pass code that allows you to join the online class or experience.

    You will also receive a reminder email sent 24 hours before the online experience begins.

    You have paid for this so don’t be late or keep other people waiting. The class will start at the scheduled time regardless of whether you are there. It’s important to note that your Kitchen Coach has the option to reject late attendees, and that people who arrive late are not eligible for a refund.

    Can I have someone in the kitchen with me?

    It depends on the class.

    You can have multiple registered/paid attendees share a kitchen, (say for an experience) providing that you are comfortable that the facilities required for that session are accommodated.

    Some classes marked as “Kid Friendly” allow a little helper (<13) so long as you manage them. (your mic is muted by the host unless you raise your hand to ask a question)

    However, to ensure the best experience for everyone, sessions are limited to a maximum number of registered guests. It would not be fair to everyone if individual attendees added unregistered people to a class.

    The attendance rules for Private, Black Tie or Custom group events are set individually for each event.

    Security on Zoom
    • A random, password-protected meeting ID is created for each experience
    • The ‘waiting room’ feature is on by default, allowing hosts to admit guests into the Zoom meeting room individually
    • Group chat feature is enabled so you can message other guests during the class
    • Classes or Experiences cannot be recorded
    • Guest video is turned off upon entry into the Zoom meeting room
    • Files cannot be transferred through Zoom
    To protect your privacy on Zoom
    • Don’t share the password-protected Zoom meeting link with anyone else
    • Use the most up-to-date version of the Zoom app
    • Be aware of your surroundings and what’s behind you when you are on camera—your host and other guests will be able to see it
    • Mute yourself until you’re ready to speak
    • Take care when using the group chat feature as all participants will be able to read what you post
    • If you don’t want to provide your full name to the guests and hosts of your experience, you can input a different handle or use your first name only when logging into Zoom
    • Please do not screenshot or take photos of your host or other guests without their permission
    Zoom issues

    Make sure you have the correct link for your class or experience. If the link isn’t working, close Zoom and try the link again. If it’s still not working, message your Kitchen Coach to confirm whether they’re having issues with Zoom.

    If Zoom is asking you for a password, check your email or message your Kitchen Coach to confirm the password.

    Finally, if the host isn’t having any issues, visit the Zoom Help Centre.

    Privacy or safety issues during the class

    If you come across any inappropriate content, or have an issue concerning privacy or safety during your experience, contact your Kitchen Coach immediately.

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