JOIN US LIVE IN YOUR KITCHEN
from just $2.48 per week
FOOD FIRST TRAINING
How to use your kitchen like a restaurant
A new twelve-week food management and cooking course with 10 online classes, presenting the Food First Framework. The course includes an ebook of course materials and live weekend Kitchen Fitness training. Work in your own kitchen at your own pace, and share with the family. Check-in anytime you like, ask questions of our chefs and kitchen coaches.
CREATE BETTER FOOD EASIER
Behind all the videos, live Kitchen Fitness sessions, classes, Designer Menus, smart shopping tools, recipes, and coaching, is our Food First framework based on commercial culinary principles and researched best practice.
Whatever your level of experience, CooksClub offers a pathway to participate, discover, and develop your food lifestyle . . . every day!
Always have wonderful food at your fingertips
One plan gets everyone in the kitchen
What sort of things does my Kitchen Coach do?
Inspiration | Ideas | Solutions | Support
Kitchen Fitness pays for itself – Save < $200 each month
Save Money – Reduce CO2 from Food Waste
Food waste accounts for more than five percent of Australia’s greenhouse gas emissions and costs the economy around $20 billion each year. The 7.3 million tonnes of wasted food equals around 300kg per person or one in five bags of groceries.
This data shows we are wasting 20% of the food we buy. If that is true for you, and you could save those dollars, then you could fuel your car on your food waste saving.
Shopping for individual recipes contributes to inefficient use of produce. Food First methodology instead focuses on menus, that use all the food that has been purchased, across multiple meals.
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